After years of travelling around the world and Colombia, exploring cultures and flavors, Teté La Vaca is back San Gil, su hogar. Dicen que es descendiente de Gil Cabrera, fundador del municipio, lo que hace especial su regreso.
Teté Fileté, her restaurant celebrates the flavors of Santander, Colombia and the world, with a unique touch where the meat It's the star. It's a tribute to cultures, family, and good food. Welcome to Teté Fileté, where we celebrate with meat and partying!
In TetefileteWe combine the highest quality ingredients with the experience of our team of chefs, allowing us to offer an unforgettable gastronomic experience.
Lomito Chifa
Trozos de lomo fino salteados al wok con vegetales, servido con
arroz y papa a la francesa.
Mojarra
Fresca mojarra roja, frita o en salsa criolla, acompañada de arroz de coco, patacón y
ensalada.
Costillitas
Costillas de cerdo baby asadas lentamente, laqueadas con salsa
B.B.Q.
Cazuela de mariscos
Clásica y exquisita cazuela de mariscos, acompañada de arroz de coco y patacón.
Enjoy our delicious cocktails in an unparalleled atmosphere!
In Teté FiletéOur cocktails are the perfect balance of flavor and quality. Enjoy them in a cozy atmosphere, where every detail is designed to ensure you experience an unforgettable moment. Whether indoors or outdoors, we invite you to relax and enjoy a unique experience.
Cheers to the good times!
Reserve your table
Book now and get ready to enjoy an exceptional dining experience. Just fill out the form and secure your spot. Tetefilete.
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